ABOUT US

Nachos have been around for ages, but let’s face it—they’ve been stuck in a bit of a rut. Cheese, jalapeños, maybe a dollop of guac if you’re lucky… That’s where most places stop. But we saw the potential for so much more.

At Nacho’d, we’re rewriting the nacho rulebook. We believe this iconic dish has been seriously underestimated, and we’re here to take it to new heights. Think gourmet toppings, bold flavours, and creative combinations that’ll make you see nachos in a whole new light.

We’ve made it our mission to turn this simple snack into a full-blown experience—whether it’s a quick bite during a shopping spree at Milton Keynes’ vibrant Midsummer Place or a crave-worthy takeaway to enjoy later.

Nacho’d isn’t just about nachos; it’s about rethinking how fun, fresh, and flavourful food can be. So grab a tray, pile it high, and get ready to discover your new nacho obsession.

Our Menu
yellow circle with nachco logo

WHAT MAKES US DIFFERENT

We’re not just serving nachos—we’re serving a whole new way to enjoy them. At Nacho’d, we take pride in doing things our way, starting with the very foundations of every tray: the chips and the cheese.

Our Secret Chip Seasoning

Every nacho deserves the spotlight, so we created a seasoning blend that’s uniquely ours. It’s the perfect balance of savoury, bold, and crave-worthy flavours that’ll have you reaching for chip after chip. The recipe? It’s a closely guarded Nacho’d secret!

Cheese Sauce That’s All Ours
Forget the ordinary. Our cheese sauce is crafted in-house with a recipe we’ve perfected. It’s smooth, rich, and perfectly melty—bringing your nacho tray to life in every bite.

Hand-Fried, Freshly Seasoned

We don’t take shortcuts here. Every tortilla chip is hand-fried on-site and seasoned while it’s still hot. That means every tray of nachos we serve is fresh, warm, and bursting with flavour, ready to wow your taste buds.